David Jones Food

David Jones Food

David Jones Food is about bringing together the best of Australia and the world, in immersive spaces you won’t want to leave. We’ve got everything you need in the one place – the freshest produce, delicious desserts, delectable treats, gifts and clever cheats. Find out more below.

Since the first Food Hall opened in Sydney in 1936, David Jones has been providing premium produce to its customers. Now these five insiders are part of the next step in our evolution, helping us to create our instore “Worlds of Food”, which showcase the best of local and global products, as well as David Jones own private label.

Restaurateur

Neil Perry
Restaurateur

Fishmonger

Steve Costi
Fishmonger

Butcher

Peter Bouchier
Butcher

Sushi

Edward Ham
Sushi Bar

Sonoma

Andrew Connole
Sonoma

Our Food Concierge keeps you up-to-date with the latest schedule.

Restaurateur

Perrier Jouët & Oysters
Try Instore

Fishmonger

David Jones Prosecco
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Fishmonger

Chocolate Strawberries
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Butcher

Coffee & Scones
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